Growing Organic Vegetables - Preparing Your Own Fertilisers
Adding organic fertilisers to your garden soil ensures that the soil get the necessary nutrients that it needs. For the most part gardeners growing organic vegetables will tell you that if you do this 2-3 times yearly it will vastly improve the actual soil in your vegetable garden.
Keep in mind that doing this the organic way makes sure that there are no man made chemicals being put back into your soil.
Types of fertiliser:
These can be broken down into two basic types.
Organic animal focused and organic plant focused fertiliser.
Organic Animal Fertiliser:
Organic animal fertiliser is more commonly referred to as manure.
Usually you will find that it comes from cows, horses and chickens. Additionally you can include bats and rabbits in this list of animals.
This manure should have time to decompose and age before mixing it in thoroughly with your soil. If you are doing this yourself it is really important that the manure has fully decomposed to ensure the extraction of detrimental bacteria.
Once your fertiliser is fully decomposed you can now blend this in with your soil. It will depend on which form your fertiliser is in as to precisely how you will do this.
But in general terms, if it is in either liquid or solid form you should ensure that it is mixed in thoroughly with your soil. It is also a good idea to program your planting for not less than 3-4 weeks after you apply your fertiliser. Not only will this permit the fertiliser to work it's magic within the soil but it will get rid of any bad smells from the manure that would otherwise make your planting an unpleasant job.
Organic Plant Fertiliser:
Widely known in most gardening circles as "Green Manure" Plant based fertiliser comes from multiple sources.
Most common derive from seaweed and kelp. This kind of fertiliser is perfect for growing organic vegetables as seaweed has been found to contain nutrients such as manganese, copper and zinc. All of which are closely associated with good growth of your produce and supply the soil with the beneficial nutrients an organic gardener looks for.
Lots of organic gardeners currently make use of worm casings to fertilise their soil. You are able to buy this in your nearby gardening store, but many people now produce their own.
To do this you need to be sure you have the right worms that you can get once again from the garden outlet. A covered container and damp vegetable matter or old newspaper. This is a great and reliable way to get free fertiliser for your garden all the year round and costs very little.
There is another "Green Manure" fertiliser you can use if you can find the right plants. Commonly this is a crop such as soya that is grown and then harvested and merged with the soil so that the plant just simply decomposes in the soil. This works very well as the decomposing plant matter discharges nutrients as it breaks down into the soil.
Making sure that you keep the soil of your organic garden well fertilised at least twice a year will ensure your crop is gaining it's maximum growing potential. It is fairly cost effective to do and the modest costs involved will ensure that your eating a good crop of organic vegetables though-out the year.
Have you thought to give growing organic vegetables a go, you really will love the taste of your own naturally cultivated vegetables and herbs
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